Eat St. Season 3 Home Cooking on the Run 2012
9.5/10 by 2 users
First up is Atlanta, Georgia’s Ibiza Bites truck for some Spanish and Latin inspired cuisine such as the Darn Churrasco, a grilled steak served with chimichurri sauce and coconut rice. Next, two passionate chefs serve up Pomegranate Riblets, Crispy Brussels Sprouts and Seared Sea Scallops at The Home Skillet truck in Orange County. Then it is pasta perfection in Portland, Oregon, at Artigiano’s, featuring fabulous Fettuccine and gorgeous Gnocchi. Lastly, “Eat St.” visits the Recess truck in San Diego and takes some time out to savour classic comfort food such as a beefy Bully Burger and a Simon Says Southwest Salad featuring chipotle chicken, feta cheese and tortilla chips.
- Released: 2012-08-28
- Runtime: 30 minutes
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1. Nomadic Nosh 2012-05-22
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2. Global Gastronomy 2012-05-29
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3. Monster Menus 2012-06-05
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4. Fries & Dolls 2012-06-12
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5. Deli-lcious Delights 2012-06-19
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6. Purple Carrots 2012-06-26
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7. Planet Food 2012-07-10
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8. High Voltage Dining 2012-07-17
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9. Go Nuts for Trucks 2012-07-24
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10. Cackalack 2012-07-31
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11. Truck Load of Fries 2012-08-07
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12. Mobile Meals 2012-08-14
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13. Sea Food & Eat It 2012-08-21
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14. Home Cooking on the Run 2012-08-28
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15. The Truck Stops Here 2012-09-04
