Eat St. Season 3 Go Nuts for Trucks 2012
The Pnut Butter Bar in Los Angeles shows there’s more to peanuts than the classic PB n’ J sandwich by serving up nutty dishes such as the Elvis-inspired Thank You, Thank You Very Much sandwich, made with bacon, bananas, peanut butter and honey – and grilled in butter, of course. Next, Snout and Co. in Seattle delivers comfort food with flavours drawn from Cuba to South Carolina, and features a Homemade Black Bean Burger and a Pulled Pork Sandwich with meat that has been slow cooking for 24 hours. Toronto is up next for some quality eating time at Smoke’s Poutinerie, where the poutine is made with cheese curds imported from Quebec and topped with everything from grilled chicken to Italian sausage to green peas. The final stop is in Orange County to flip out on perfect pancakes at the Crepes Bonaparte truck.
- Released: 2012-07-24
- Runtime: 30 minutes
- Genre:
- Stars:
- Director:
-
1. Nomadic Nosh 2012-05-22
-
2. Global Gastronomy 2012-05-29
-
3. Monster Menus 2012-06-05
-
4. Fries & Dolls 2012-06-12
-
5. Deli-lcious Delights 2012-06-19
-
6. Purple Carrots 2012-06-26
-
7. Planet Food 2012-07-10
-
8. High Voltage Dining 2012-07-17
-
9. Go Nuts for Trucks 2012-07-24
-
10. Cackalack 2012-07-31
-
11. Truck Load of Fries 2012-08-07
-
12. Mobile Meals 2012-08-14
-
13. Sea Food & Eat It 2012-08-21
-
14. Home Cooking on the Run 2012-08-28
-
15. The Truck Stops Here 2012-09-04
